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Plenty of good food, and above all, is an essential part of Japanese culture and in the life of every Japanese person. Japanese cuisine is even listed as a UNESCO World Heritage Site! But very long working hours are also part of everyday Japanese life. For this reason, working singles in particular have little time to cook for themselves - and they need an alternative to expensive restaurant meals and homemade meals. That's why there are a wide variety of food stalls and restaurants in Japanese cities that prepare take-away dishes and fast food to restaurant standards. In these snack bars, you can buy ready-made meat, vegetables and sauces very easily. At home, all you have to do is cook some rice - and even that is available for quick microwave preparation. This way you have a warm dish every day even without cooking and eating out. If this concept existed in Germany, I would probably - unfortunately - eat almost exclusively like this! Because I also have very long working hours, with my two jobs and the blog. But the situation here is a little different: In larger cities, such as Düsseldorf, where I lived for a long time, there is naturally something to eat on every corner - but usually it's kebab shops, which I definitely don't want to visit every day. At the moment I live in a small village where the "restaurant offer" consists of a bakery, a Burger King, Subway and McDonalds - and that's it! In the nearest larger town there are a few pubs with home-cooked food, pizzerias and of course kebab shops - nothing more.
Various fast food restaurants
A city in Japan, on the other hand - this also applies to small towns - offers a wide range of fast food restaurants: There are noodle restaurants, grill restaurants, chicken roasts, Gyūdon restaurants (Gyūdon consists of rice with fried beef and onions and is served with minimal waiting time) and sushi restaurants (mostly Kaiten-Sushi, which works according to the concept of running sushi and is slightly cheaper than sushi ordered à la carte). The various dishes all cost between 3 and 10 euros. What you hardly find, however, are Western restaurants, kebab shops (which are more likely to come in the form of food trucks) or pizzerias.
Full at the supermarket
But even in the supermarket there are excellent ready-made meals in Japan, which surprised me very much. If you want to buy ready-made food in the supermarket in Germany, you have the choice of sandwiches and, of course, frozen meals and packet soups, which you still have to "cook" yourself. Occasionally you can now also find salad bars where you can put together your own salad. In Japan, on the other hand, every supermarket offers a variety of freshly fried, hot dishes - from meat to fish to vegetables. Of course, there are also the most diverse cup noodles, to which only hot water needs to be added. But the selection of different flavors is much larger than in Germany. Ramen is the most common, but there are also buckwheat noodles and fried noodles, for example. And then every supermarket has a section where there are pre-prepared, packaged meals. These are, for example, rice, meat, vegetables, sauce and salad, but also soups. This is virtually non-existent in Germany!
Buffets - Take what you like
There are also buffet restaurants that have both seating and packaging for take-away. Here you can get a variety of dishes with rice, noodles, fish, meat, salad and sauces. You pay by weight - so you can take exactly the right amount.
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